PULLED PORK NACHOS

• 12 ounces favorite shredded cheese

• 2 Cups Pulled Pork (More, never less, to your taste)

• 1 Cup Sliced Pickled Jalapenos

• 1 Cup Sauteed/Carmalized Red Onions

• 12 Ounce Bag of Tortilla Chips

• 3/4 Cup Sour Cream

  1) Preheat Oven to 400°

  2) Line baking sheet with parchment paper.

  3) Spread out 1/2 of Chips, Cheese, Pulled Pork, Jalapenos, Red Onions

  4) Top with the second half of Chips, Pulled Pork, Jalapenos, Red Onions, Cheese

  5) Bake until cheese is fully melted 7-10 minutes

  6) Add Cream Cheese to the top of the Masterpiece and Enjoy.